Ranchero Burrito
Steak, charred jalapeño, tomato, sweet onion and guacamole. Our most-ordered burrito, 14 years running.
Hand-pressed tortillas every morning, the way Doña Mary made them — still.
Steak, charred jalapeño, tomato, sweet onion and guacamole. Our most-ordered burrito, 14 years running.
Two tacos dipped in consomé — rice, beans and a medium drink on the side. House specialty.
Loaded with steak, guacamole, sour cream and a generous melt of mixed cheese. Don't share.
Cook the way you would for someone you love.
That was Doña Mary's rule, and it still runs the kitchen. Hand-pressed tortillas every morning. Salsas made daily. Recipes that haven't moved in three generations — just kept getting better with practice.
Three generations, unchanged.
Tortillas pressed every morning.
Since 2008, still.
Open now — closes at 10pm
University Mall
575 E University Pkwy
Orem, UT 84097
Inside the mall, near the food court · free parking
Get directions →